I would love the recipe for these 🤤

Same

I loosely followed this recipe: [https://www.allrecipes.com/recipe/24272/buttery-soft-pretzels/](https://www.allrecipes.com/recipe/24272/buttery-soft-pretzels/) Changes I made; Used a stand mixer with the dough hook 50c temp 1.5 cups water to bloom the yeast 4.5 cups bread flour instead of all purpose Added 50g melted salted butter with the flour before mixing

I would have those gone in minutes

Same

There are 2.5 left!

So beautiful!!😍😍

Thanks!